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nudi

Welcome beautiful people.

2017 Spring / Summer Menu Here!

HOURS
Mon. - Fri. 11am - 3pm & 5pm - 10pm
Sat. 12pm - 10pm
Sun. 12pm - 9pm
ADDRESS
4310 SE Woodstock
Portland, OR 97206
Info • Reservation • Take Out
503•477•7425

Hello Customers.

Fruit, vegetable or meat has its season. When in season the produce just tastes better. Thus, we have to adjust our menu in accordance with seasonality and availability of the produce we use. At Nudi, we buy our produce mainly from local farmers and fishermen to assure our customers the freshness and high quality food.

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About our history.

Since the beginning, we have the desire to serve healthy food plus seeing the expert usage of chopsticks among the large population here – Asians, westerners and Europeans – our menu selections thus include some forms of noodles, pasta or ramen. With the understanding that meat, vegetables and fruits taste differently at different seasons, our Head chef has to revise our menu accordingly. We believe that ingredients and raw materials need to be fresh to retain their utmost flavors. Henceforth, we purchase our cooking materials from local suppliers, farmer markets or pick up from our own garden.Our menu comprise of popular dishes selected from our own hometown, Thailand and other countries including Malaysia, Japan and Korea. We have slightly adjusted ingredients and tastes to suit Portlanders who love slightly hot, sour and some sweetness in their food. So this is us, Nudi Noodle Portland. Since 2012.

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Starters

Phuket Oyster Shooter (GF)
Willapa Bay oyster, French sorrel, garlic, bird's eye chili, cilantro, fried shallots, homemade sweet chili paste....3
Pickles Tempura (GF)
House style fried pickles(dill chips)....5
Fried Spring Rolls (GF)
Glass noodles, mix vegetables, rice paper warpped....5
Fried Tofu (GF)
Ota fresh tofu, crushed peanut with sweet & spicy dipping....6
Khao Tang Canapes (GF)
Rice crackers, Oregon Bay shrimp, pork, tofu, cucumber, coconut & peanut sauce....10 An old-fashioned Thai starter
Crab Rangoon
Dungeness crab meat, wonton skins, cream cheese, sweet & spicy dipping....7
Calamari (GF)
Fried calamari, sweet & spicy dipping....9
Devil Wings (GF)
Fried free range chicken wings, spicy roasted rice powder, lime, onion, mint, cilantro, house hot sauce....10 Served in a paper bag with a pile of lime, cilantro, and chili, to be tossed to your taste, The Oregonian
Tamarind Line-Caught Squid (GF)
Grilled marinated Monterey Bay squids, cucumber, cilantro, garlic, homemade spicy tamarind sauce....11
Larb Duck Wrap (GF)
Diced duck meat, butter lettuce, sweet basil, cilantro, culantro, mint, red onion, green onion, roasted rice powder, fried shallots, dry chili-lime....11Larb makes a perfect introduction to Northeastern Thai food and gives essential Thai flavors

Garden Recipe

Roasted Beet Salad (GF)
Organic spring mix bed, grape tomato, red cabbage, carrot, onion, cilantro, chili-citrus sauce ....11
Angry Birds (GF)
Tempura prawns, crispy rice noodles, sweet potato, organic spring mix, cilantro, grape tomato, red onion, sesame citrus dressing....12 Our signature salad
Ahi Pomelo Poke
Ahi tuna◊, crispy egg noodles, avocado, pomelo, Parisian cucumber, grape tomato, red onion, green onion, white sesame seed, ponzu, yuzu juice, coconut cream....14
Winged Bean Blossom GF (vegetarian, vegan available):
winged bean, banana blossom, grilled prawns, soft boiled duck egg◊, organic arugula, Chia seeds, roasted sunflower seeds, sweet basil, cilantro, green onion, red onion, fried shallots, coconut milk, sweet& sour sesame tahini....14A refreshment salad

Well Known

Choice of veggie, tofu, chicken, pork, beef....11
Choice of prawns....13
Choice of seafood (prawns, squid, black mussels, Dungeness crab, and sole fillets)....15
Add any extra: egg, veggie, pork, chicken, beef....2
prawns....3
Pad Thai (GF)
Rice noodles, egg, bean sprouts, leeks, red onion, crushed peanut
Pad Kee Mao (GF)
Flat rice noodles, chili, basil, onion, red bell, garlic
Pad See Iew (GF)
Flat rice noodles, egg, broccoli, See-Iew sauce (sweet black sauce)

Nudi's Signature Soup Bowl

Lak Sa (GF)(Vegetarian, Vegan)
Rice noodles, sliced pork, prawn, Onsen poached egg, bean sprouts, fried shallots, onion, cilantro, peanut sauce....12#1 Customer favorite noodles dish
Tom Yum Ramen
Homemade fresh ramen, prawn, sliced pork, Onsen poached egg◊, Enoki mushroom, bean sprouts, onion, cilantro, miso paste, creamy Tom Yum broth....12
Miso Ramen
Homemade fresh ramen, prawn, sliced pork, Onsen poached egg◊, Kombu seaweed, miso paste....11
Soba Tom Kha (GF) (Vegetarian, chicken| prawns)
Spicy coconut lemongrass galangal soup with arrow root soba, mushroom, tomato, culantro, green onion, cilantro....11 | 13
Boat Noodles (GF)
Rice noodles, beef brisket, poached beef, homemade meat ball in five spices beef broth, pork rinds, water spinach, bean sprouts, roasted chili vinaigrette....14Originally served from boats that plied along the river network of Thailand
Chicken Noodle Soup (GF)
Steamed chicken breast, onion, garlic, bean sprouts, cilantro, house broth....11
Green Noodle Soup (GF) (Vegetarian, Vegan)
Rice noodles, Ota tofu, assorted vegetables, onion, cilantro, garlic oil....11
Nam Ngiao (GF)
Rice vermicelli, baby back ribs, diced pork, heirloom tomato, grape tomato, sundried tomato, red cotton flowers, bean sprouts, dried chili, house-pickled mustard greens....15A Northern Thai curry noodles with spicy tomato infused broth
Po Tak Noodles (GF)
Corn vermicelli, sole fillets, Dungeness crab, prawn, black mussels, squid, napa cabbage, lemongrass, galangal, culantro, ginger, basil, red onion, cilantro, lime, spicy tamarind broth....15

Dry Dish

Summer Kid Bowl(tofu, chicken)
Rice noodles, broccoli, carrot, sweet soy sauce....6Note: only for the buddy up to 12
Coconut Chicken Fettuccini
Airline chicken breast, coconut milk, parmesan, lemongrass, rosemary, garlic....12
Kimchee Udon (vegetarian, pork | seafood)
Stir fried Udon, kimchee, red bell, chili, garlic, carrot, broccoli, sesame seed, green onion, sesame oil, Kochukaru sauce....12 |15 An alternative dish for Pad Kee Mao fans
Longan Duck
Pumpkin egg noodles, sous vide quarter leg, golden longan fruit, lotus root, leeks, cilantro, celery, green onion, honey-five spices sauce....14
Mee-Kati(GF)(vegetarian, vegan available)
Corn vermicelli, sliced pork, prawn, tofu, shredded omelette, fried shallot, culantro, leek, green onion, bean sprouts, tamarind, coconut cream, white miso paste, Philippine banana sauce....14
Jap Chae (GF)
Korean stir fried sweet potato glass noodles, shitake, yellow squash, napa cabbage, broccoli, carrot, yellow onion, garlic, sesame seed, sesame tapioca cracker....12
Salmon Katsu (GF)
Smoked wide rice noodles, tempura salmon, Japanese golden curry, green beans, golden potato, carrot, tomato....13
Murtabak
Indian crepe, curry chicken breast, sweet potato, blood orange, organic spring mix, carrot, golden potato, yellow onion, green onion, black pepper, dill chips pickles, cilantro, cumin, saffron, sweet & sour sauce plus peanut sauce....12
Massaman Lamb Rotti
Slowly cooked Anderson Valley lamb leg, homemade massaman curry paste, grape tomato, yellow onion, golden potato, peanut, New Mexico chili, coconut milk, cucumber relish....16The most popular market menu dish
Cumin Lamb Linguini
Lamb skewer, Thai green curry paste, kabocha squash, virgin coconut oil, coconut milk, basil, red bell, Anaheim chili, spinach balsamic vinaigrette....15
SukhoThai Noodles (GF)
Rice noodles, prawn, crispy pork belly, ground pork, fish meat ball, soft boiled duck egg◊, dried shrimp, long bean, bean sprouts, sweet radish, cilantro, culantro, celery, green onion, crushed peanut, chili, garlic oil, palm sugar-lime sauce....14Everyone’s ‘to do’ list when eating Thai noodles
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Rice Style

Choice of veggie, tofu, chicken, pork, beef....11
Choice of prawns....13
Choice of seafood (prawns, squid, black mussels, Dungeness crab, and sole fillets)....15
Pa Ram (GF)
Spinach, broccoli, carrot, napa cabbage, peanut dressing
Pumpkin Curry Rice (GF)
Kabocha squash, red bell pepper, Anaheim pepper, basil, coconut milk
Fried Holy Basil Rice(Angus, chicken) (GF)
Stir fried diced meat with holy basil, fried thousand-year egg, green beans, Anaheim pepper, red bell, yellow onion, garlic, bird’s eye chili ....14 Spice up your taste buds with flavorful
Red Rock Truffle Rice
Wholegrain heirloom rice, pan seared red rock fish, Oregon black truffle, parsley, fresh shitake, mixed beans, shallot, wild berry spice sauce....23

Simply Sweets

Pumpkin Flan Truffle (GF)
Steamed pumpkin with coconut milk flan, coconut sauce....6
Durian Sticky Rice (GF)
Sweet sticky rice with durian fruit and coconut milk....6
Salted Caramel Coco-Banana (GF)
Grilled Thai banana, fleur de sel sea salt, palm sugar- coconut sauce....6
Coconut Ice-Cream (GF)
Homemade coconut ice cream served on fresh young coconut with coconut spots and coconut palm sugar sauce....8

DRINKS

Cold Teas
Thai iced green tea....3
Watermelon iced tea...2.5
Regular iced tea....2.5 (refill)
Hot Teas
Milk tea....2
Jasmine tea....1.5 (refill)
Green tea....1.5 (refill)
Lavender dreams white tea....2 (refill)
Golden mojito(mint) tea....2 (refill)
Ginger honey tea (decaf)....4 (pot)
Chrysanthemum tea (decaf)....4 (pot)
Non-Alcohol
RC Cola, Diet RC, 7-up, Dr Pepper, Ginger Ale....1.5
Sparkling Water....2
Strawberry Spark....2.5
Coconut Water....3
Healthy Drinks
Hot Bael Fruit Drink (wood apple, jaggery, black salt)....4 (pot)
Butterfly Flower Drink(butterfly pea flower, fresh pandanus leaf, lime, honey)....3
Green Tea Tangerine(Japanese matcha green tea, orange, rock sugar)....3
Roselle Cool(rose water, hibiscus flower, honey)....3
*Alcohol menu available only at the store.

Call us for more info:503•477•7425

E-mail us for more info:nudiwoodstock@gmail.com