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Welcome beautiful people.

2017 Fall Menu Here!

Mon. - Fri. 11am - 3pm & 5pm - 10pm
Sat. 12pm - 10pm
Sun. 12pm - 9pm
4310 SE Woodstock
Portland, OR 97206
Info • Reservation • Take Out

Hello Customers.

Fruit, vegetable or meat has its season. When in season the produce just tastes better. Thus, we have to adjust our menu in accordance with seasonality and availability of the produce we use. At Nudi, we buy our produce mainly from local farmers and fishermen to assure our customers the freshness and high quality food.


About our history.

Since the beginning, we have the desire to serve healthy food plus seeing the expert usage of chopsticks among the large population here – Asians, westerners and Europeans – our menu selections thus include some forms of noodles, pasta or ramen. With the understanding that meat, vegetables and fruits taste differently at different seasons, our Head chef has to revise our menu accordingly. We believe that ingredients and raw materials need to be fresh to retain their utmost flavors. Henceforth, we purchase our cooking materials from local suppliers, farmer markets or pick up from our own garden.Our menu comprise of popular dishes selected from our own hometown, Thailand and other countries including Malaysia, Japan and Korea. We have slightly adjusted ingredients and tastes to suit Portlanders who love slightly hot, sour and some sweetness in their food. So this is us, Nudi Noodle Portland. Since 2012.



Phuket Oyster Shooter (GF)
Willapa Bay oyster, French sorrel, garlic, bird's eye chili, cilantro, fried shallots, homemade sweet chili paste....3
Pickles Tempura (GF)
House style fried pickles(dill chips)....5
Fried Spring Rolls (GF)
Glass noodles, mix vegetables, rice paper warpped....5
Fried Tofu (GF)
Ota fresh tofu, crushed peanut with sweet & spicy dipping....5
Crab Rangoon
Dungeness crab meat, wonton skins, cream cheese, sweet & spicy dipping....7
Calamari (GF)
Fried calamari, sweet & spicy dipping....9
Mantao Duck
Pickle ginger, sweet relish, leek, cilantro, angular, grapefruit, honey, five spices....11 Sweet bun roasted duck sandwich
Chocolate Ribs (GF)
Pork loin back ribs, organic dark chocolate 85% cacao, honey, sweet Osmanthus plum, house chili sauce....11
Devil Wings (GF)
Fried free range chicken wings, spicy roasted rice powder, lime, onion, mint, cilantro, house hot sauce....10Served in a paper bag with a pile of lime, cilantro and chili, to be tossed to your taste, The Oregonian

Garden Recipe

Roasted Beet Salad (GF)
Organic spring mix bed, grape tomato, red cabbage, carrot, onion, cilantro, chili-citrus sauce ....11
Angry Birds (GF)
Tempura prawns, crispy rice noodles, sweet potato, organic spring mix, cilantro, grape tomato, red onion, sesame citrus dressing....12 Our signature salad
Pla Octopus (GF)
Kelp noodles, spring mix, radicchio, lemongrass, kaffir lime leaves, Hawaiian seaweed, mint, culantro, cilantro, fried shallot, lime, fried chili, coconut foam....15
Coco-Cauliflower (GF)
Roasted sous vide cauliflower, kelp noodles, organic baby arugula, sweet basil, green onion, fried shallots, coconut milk, shredded toasted coconut meat, sweet & sour sesame tahini....14 Autumn glow salad

Well Known

Choice of veggie, tofu, chicken, pork, beef....11
Choice of prawns....13
Choice of seafood (prawns, squid, black mussels, Dungeness crab, and sole fillets)....15
Add any extra: egg, veggie, pork, chicken, beef....2
Pad Thai (GF)
Rice noodles, egg, bean sprouts, leeks, red onion, crushed peanut
Pad Kee Mao (GF)
Flat rice noodles, chili, basil, onion, red bell, garlic
Pad See Iew (GF)
Flat rice noodles, egg, broccoli, See-Iew sauce (sweet black sauce)

Nudi's Signature Soup Bowl

Kid Bowl (tofu, chicken)
Rice noodles, broccoli, carrot, sweet soy sauce....6 Note: only for the buddy up to 12
Lak Sa (GF)(Vegetarian, Vegan)
Rice noodles, sliced pork, prawn, Onsen poached egg, bean sprouts, fried shallots, onion, cilantro, peanut sauce....12 #1 Customer favorite noodles dish
Miso Ramen
Homemade fresh ramen, prawn, sliced pork, Onsen poached egg◊, Kombu seaweed, miso paste....11
Tom Yum Ramen
Homemade fresh ramen, prawn, sliced pork, Onsen poached egg◊, Enoki mushroom, bean sprouts, onion, cilantro, miso paste, creamy Tom Yum broth....12
Ma La Hot Pot (GF)
Sweet potato glass noodles, manila clams, Sichuanese peppercorn, roasted garlic, ginger, bean sprouts, leek, fried chili, sesame oil....16 The broth is numbingly spicy.Not for the faint of heart!
Soba Tom Kha (GF) (Vegetarian, chicken| prawns)
Spicy coconut lemongrass galangal soup with arrow root soba, mushroom, tomato, culantro, green onion, cilantro....11 | 13
Chicken Noodle Soup (GF)
Steamed chicken breast, onion, garlic, bean sprouts, cilantro, house broth....11
Green Noodle Soup (GF) (Vegetarian, Vegan)
Rice noodles, Ota tofu, assorted vegetables, onion, cilantro, garlic oil....11
Boat Noodles (GF)
Rice noodles, beef brisket, poached beef, homemade meat ball in five spices beef broth, pork rinds, water spinach, bean sprouts, roasted chili vinaigrette....14Originally served from boats that plied along the river network of Thailand

Dry Dishes

Kimchee Udon (vegetarian, pork | seafood)
Stir fried Udon, kimchee, red bell, chili, garlic, carrot, broccoli, sesame seed, green onion, sesame oil, Kochukaru sauce....13 |16 An alternative dish for Pad Kee Mao fans
Indian crepe, curry chicken breast, sweet potato, blood orange, organic spring mix, carrot, golden potato, yellow onion, green onion, black pepper, dill chips pickles, cilantro, cumin, saffron, sweet& sour sauce plus peanut sauce....13
Ka Nom Jeen Nam Prik (GF)
Rice spaghetti, Dungeness crab meat, soft boiled egg, kaffir lime leaves, red onion, fried shallot, galangal, bean sprouts, tamarind, coconut milk, homemade peanuts curry....20Thai version of Laksa
Salmon Katsu (GF)
Smoked wide rice noodles, tempura salmon, Japanese golden curry, green beans, golden potato, carrot, tomato....14
Coconut Chicken Fettuccini
Airline chicken breast, coconut milk, parmesan, lemongrass, rosemary, garlic....12
Basil Bacon
Angel hair pasta, Hickory smoked bacon, sundried tomatoes, fried chili, pine nuts pesto, parmesan....16
Massaman Lamb Rotti
Slowly cooked Anderson Valley lamb leg, homemade massaman curry paste, grape tomato, yellow onion, golden potato, peanut, New Mexico chili, coconut milk, cucumber relish....16The most popular market menu dish
Cajun Ribeye Linguini
Red curry paste, basil, red bell, Anaheim chili, virgin coconut oil, coconut milk,kabocha honey vinaigrette....19 The most popular market menu dish

Rice Style

Choice of veggie, tofu, chicken, pork, beef....11
Choice of prawns....13
Choice of seafood (prawns, squid, black mussels, Dungeness crab, and sole fillets)....15
Choice of seafood (prawns, squid, black mussels, Dungeness crab, and sole fillets)....15
Add any extra: egg, veggie, pork, chicken, beef....2
Pa Ram (GF)
Spinach, broccoli, carrot, napa cabbage, peanut dressing
Yellow Curry Rice (GF)
Yukon potatoes, carrot, red bell, Anaheim pepper, onion, purple yam, coconut milk
Halibut Rice Soup (GF)
Alaskan halibut, jasmine rice, galangal, Asian celery, leek, garlic, green onion, fish stock, spicy ginger miso sauce....19A Winter welcome dish, nourishing, restorative, and drinkable delicious

Simply Sweets

Pumpkin Flan Truffle (GF)
Steamed pumpkin with coconut milk flan, coconut sauce....6
Durian Crème Brulee (GF)
Durian meat, coconut milk, egg yolk vanilla bean....8
Yam& Ginger (GF)
Raw rock sugar, cinnamon....6


Cold Teas
Thai iced green tea....3
Watermelon iced tea...2.5
Regular iced tea....2.5 (refill)
Hot Teas
Milk tea....2
Jasmine tea....1.5 (refill)
Green tea....1.5 (refill)
Lavender dreams white tea....2 (refill)
Golden mojito(mint) tea....2 (refill)
Ginger honey tea (decaf)....4 (pot)
Chrysanthemum tea (decaf)....4 (pot)
RC Cola, Diet RC, 7-up, Dr Pepper, Ginger Ale....1.5
Sparkling Water....2
Strawberry Spark....2.5
Coconut Water....3
Healthy Drinks
Hot Bael Fruit Drink (wood apple, jaggery, black salt)....4 (pot)
Butterfly Flower Drink(butterfly pea flower, fresh pandanus leaf, lime, honey)....3
Green Tea Tangerine(Japanese matcha green tea, orange, rock sugar)....3
Roselle Cool(rose water, hibiscus flower, honey)....3
*Alcohol menu available only at the store.

Call us for more info:503•477•7425

E-mail us for more info:nudiwoodstock@gmail.com